Third place was awarded to Okinawa Prefectural MSJ Senior High School (2020 SCORE!)
Third place was awarded to Okinawa Prefectural MSJ Senior High School
“Development of Heat Stroke Countermeasure Drink”
The team developed an effective anti-heat stroke drink, which is a mixed solution of Miyako Island's specialty products such as Yukishio salt and brown sugar. Nutritional analysis and interview surveys were conducted with the cooperation of local companies and hospitals.
Date:
05 December 2020
Copyright OIST (Okinawa Institute of Science and Technology Graduate University, 沖縄科学技術大学院大学). Creative Commons Attribution 4.0 International License (CC BY 4.0).
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Collaboration with Education
Collaboration with Government
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Education